ESPRESSO BARISTA: the magic of the Slow Roasting process

Coffee is part of our lives, every day. A ritual of pleasure we can’t resist and choosing the perfect coffee that aligns with our taste preferences is a delicate matter. Whether you like a milky latte, a frothy cappuccino or a smooth flat white, all great coffee starts with an Italian espresso. We have the perfect option for those who are looking for an authentic espresso experience: Lavazza Espresso range.

All the Italian mastership and heritage of Lavazza is combined to give you an intense and special experience. What defines Lavazza Espresso Range is the meticulous process behind the creation of each blend, which leaves no detail overlooked.

All the waiting, all the effort, the study, and the talent result in an unmissable moment of perfection, which to us is mastery.

Care, patience, heritage, these are just some of the ingredients that shape the Lavazza Espresso range.

For our Lavazza Espresso Barista range, we have chosen to go above and beyond. In fact, the main feature of Lavazza Espresso Barista is the time devoted to the roasting process, enriching the blend, amplifying its aromatic notes and creating a more balanced flavor profile.

Sometimes, taking it slow is the best way. And when it comes slow roasting, this is especially true! But why is this process so special? Through this technique we can bring out the best from the green coffee, accentuating its intrinsic qualities.

In addition, thanks to slow roasting, our Lavazza Espresso Barista blends have a better overall more balance, allowing you to perceive all their aromatic qualities, while smoothing out the bitter notes. Thus, the coffee’s richer and more refined aromas are enhanced. That’s what makes Lavazza Espresso Barista so special.

It’s not so easy to choose a particular coffee if you don't know what sets it apart. So, what are you waiting for? Find the Lavazza Espresso Barista that will suit you best!